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Please introduce yourself in your regional (country/state/city) forum. Tell us a little about yourself. If no regional forum exists for you, just message Administrators and we will happily add one for you.
If you are using a mobile device, you will need to use "Desktop" mode in order to register.
1 of 1- lifeso
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- Registered: 8/08/2021
- Posts: 30
Do you have a preferred grade of Wagyu Beef?
Do you have a preferred grade of Wagyu Beef?
- fachach
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- Registered: 4/05/2020
- Posts: 122
Re: Do you have a preferred grade of Wagyu Beef?
I have a strong preference for Wagyu Beef Tenderloin MS3 due to its exquisite tenderness and rich flavor profile. The marbling and texture of this cut make it perfect for a variety of dishes, from grilling to pan-searing. I purchase my Wagyu Beef from the Gourmet Food Store, where I consistently find the freshest produce. Their attention to quality and freshness ensures that each piece of beef is top-notch, enhancing my culinary experiences every time.
Last edited by fachach (8/16/2024 2:46 am)